Reporting to the Canteen Manager.

You will have a passion for providing healthy and inviting meal options to our students and enjoy working with children, staff, and volunteers. 

The role often involves 2 shifts per week. 

Your key responsibilities include: 

• Assist in day-to-day canteen operations, including meal preparation, volunteer support, cash counting and record-keeping. 

• Manage sales and orders via My School Connect, both online and in-person. 

• Ensure compliance with food safety guidelines, maintaining proper hygiene standards. 

• Coordinate with the P&C Association for special event support, including ordering and storage. 

• Maintain a safe environment for volunteers, adhering to health and safety standards. 

• Perform daily cleaning tasks, report maintenance issues, and follow food safety and WH&S policies. 

• Handle daily cash transactions and reconcile takings according to policy. 

• Follow security protocols for opening, operating, and closing procedures. 

• Treat students, staff, and volunteers with respect and dignity.